Falooda

Name: Falooda
Cuisine: Pakistani
Ingredients: For falooda sawiyaa; Cornflour half cup; 1.5 cup Water; 1 tbs Sugar; For badamii milk; 1 kg Milk; 2 tbs Badam pista; 2 tbs Sugar; 2 tbs Condensed milk; For serving; Jelly different colour; 1 pack red; 1 pack green; Kishmish; Pista ice cream; Tukmalanga 3'4 tbs

Saleha Shoaib @cook_17848427

#6weekschallenge

Saleha Shoaib @cook_17848427

Saved

Ingredients

For falooda sawiyaa
Cornflour half cup
1.5 cupWater
1 tbsSugar
For badamii milk
1 kgMilk
2 tbsBadam pista
2 tbsSugar
2 tbsCondensed milk
For serving
Jelly different colour
1 packred
1 packgreen
Kishmish
Pista ice cream
Tukmalanga 3'4 tbs

Saved

Steps

1

Sab sa phly dhood ko rakh dy halki anch py ke wo pak pak ke ada reh jaye ur dhood main badam pista sugar ur condensed milk bhi add krna hai ur thori thori dar baad hilaty rhy
2

Phr falooda sawiya bna ly ik pan main pani daly ur us main cornflour ur sugar add kry ur achy sa hila ly k mix ho jaye pani main phr gas on kry ur lgatar chamch chlty rhy jb pani khushk hony lgy phr wo sheeshy ki jesa hota jaye ga jb sara pani khushk ho jaye ur phr ak bowl main ziada c ice dalni ur thnda pani b phr jo cornflour hai us ko sawiyaa maker ya kisi b bottles m dal ly ur garm garm e dalna hai ur agr bottle m daly to nichy chota sa surakh kr ly ur bottle ko dabaty jaye us ice bowl main
3

Ur swaiya ban jaye ge falooda swiya tyar...us ka bd ap na jelly bana ke set kar leni ur tukhmalangy ko pani main bigo dy
4

Ab flooda tyar kry sb sa phly swiya daly ur upar jameshiri dala colour ke lia phr tukmalanga daly ur phr jo dhood hai badam pista wla wo add kry ur jelly cut kry choty pieces main wo daly ur upar ice cream dal ke serve kry😋😋