In a bowl,put 21/2 cups of Atta flour.

Add salt

Add warm water,mix the flour and water to form a thick paste.

Knead the dough then add some oil.Knead to mix it up until soft.

Cover the dough for 30minutes then roll out the dough into small balls.

Spread each ball and apply oil then roll it.

Roll out each ball and place it on the pan and cook both sides well

Repeat for all the balls.Then serve it with beans.