Mashed bananas with beef sew #masheddishes #mashypatty

Name: Mashed bananas with beef sew #masheddishes #mashypatty
Total time: 1200 s
Yield: 3 servings
Cuisine: Kenyan
Ingredients: 10 large green bananas; 10 large green bananas; 1 cup water; 1 cupnof water; 1 tbs blue band; 1 tbs blueband; 1/2 tsp tumeric; 1/2 tsp tumeric; 1 pinch black pepper; 1 pinch black pepper; to taste Salt; to taste Salt

Christabel Bityenyi @cook_13937130

Kakamega

Who said that beef stew has to be taken with ugali or rice alone? Try out this recipe and you'll not be disappointed, different is good.

Christabel Bityenyi @cook_13937130

Kakamega

Who said that beef stew has to be taken with ugali or rice alone? Try out this recipe and you'll not be disappointed, different is good.

Saved

Ingredients

20 minutes

3 servings

10large green bananas
10large green bananas
1 cupwater
1cupnof water
1 tbsblue band
1 tbsblueband
1/2 tsptumeric
1/2 tsptumeric
1 pinchblack pepper
1 pinchblack pepper
to tasteSalt
to tasteSalt

Saved

Steps

20 minutes

1

Peel the bananas and wash them in running water.
2

Put the bananas in a sufuria, add in tumeric, black pepper, salt and water then cover and let it cook.
3

After 15minutes check and see if they're ready by mashing them using a spoon and add in blue band.
4

Start mashing them using a wooden spoon or a smasher while they're still hot so that they mash smoothly.
5

Serve with beef stew and desired vegetables.
6

Enjoy!!
7

Put in a sufurias,add in water, salt, tumeric and black pepper. Cover with a lid and let it cook.
8

After 15minutes the water is almost out, take a cooking stick and see if they're ready by mashing them using the.
9

If they get smashed they are now ready for mashing, add in blue band and mix together.
10

Set the bananas in a bowl and mash while they're still hot so that they mash smoothly.
11

Your food is now ready, serve with beef stew, veges and desired fruits.
12

Enjoy