Steps
- 1
Cook the pasta.
- 2
Drain the tuna.
- 3
Wash the mushroom with hot water and drain.
- 4
In a pan, put the mushroom with 1/8 cup of water and beef cube.
- 5
Add olive oil when there's no water and continue to cook the mushroom.
- 6
Add the tuna.
- 7
Add basil leaves, sugar and salt.
- 8
Mix the pasta and the ingredients.
- 9
Ready to serve.
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