Bolied potato veg
Steps
- 1
Gather all ingredients, heat a pan, put oil in it, add green chilli, cumin seed, and put onion in it saute it, add turmeric powder, red chilli powder and coriander powder in it now add tomato and cook tomato became soft
- 2
Now add, sprouts in it, mix it and at last add mashed tomato and salt, mix all nicely
- 3
Cook another 2/3min, remove from heat, garnish with green coriander leaves, ready to eat, enjoy with chapati or paratha
Made this recipe? Share a Cooksnap!
Let Mukta Shukla know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Ankita Kapil Varshney
-

Shital Jataniya
-

Soft Ghanaian Tea Bread (Long Bakery Style)
Crumbs & Chaos
-

Vidyutaa Kashyap
-

White Chocolate Candy Cane Cookies
HopeBrincat16
-

HopeBrincat16
-

Sheeza Wajid Siddiqui
-

Purple Cabbage Onion Lachha Paratha
Manisha Sampat
-

Sheeba Mughal Pathan
-

Foodielover
-

"Hawaiian" pulled pork street tacos
David Sharp
-

Loaded chicken and dumplings EASY
Chef Nena
-

Amn and Ikram
-

Madhvi Jogia
-

Madiha Muzammil Khanani
-

Tanuja Acharya
-

giadcunha
-

Hina Ali
-

Arachana ( Tanya)
-

Walies Flavour Services
-

Dharshana












Comments