Steps
- 1
Boil chicken in hot water. When done, drain and shred it.
- 2
Cutt cabbage with peeler so it will cutt so nice.
- 3
Now mix shredded chicken and cabbage, add all spices and mix it well.
- 4
Now take a roll patti, put some mixture, and fold it from both sides.
- 5
Take a pan, heat oil, and deep fry rolls untill colour changes to light brown.
- 6
Serve with ketchup
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