Mushroom Almond Soup

Name: Mushroom Almond Soup
Yield: 1-serving
Cuisine: Indian
Ingredients: 100 gm boiled mushrooms; 3 tbsp coconut powder; 10 Blanched almond; To taste Salt; 1/4 tsp black pepper powder; 1 tbsp roasted Almond flakes; As needed Water

Ila Palan @cook_13410672

Mumbai

#cozysoup2
#onereceipeonetree
#ebook
#Post_39
#Date-14/12/2019

Ila Palan @cook_13410672

Mumbai

#cozysoup2
#onereceipeonetree
#ebook
#Post_39
#Date-14/12/2019

Saved

Ingredients

30-minute

1-serving

100 gm boiled mushrooms
3 tbsp coconut powder
10 Blanched almond
To tasteSalt
1/4 tsp black pepper powder
1 tbsp roasted Almond flakes
As neededWater

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Steps

30-minute

1

Boil mushrooms first.
2

Mix coconut powder in lukewarm water & prepare coconut milk, now grind blanched Almond,boiled mushrooms and coconut milk in mixer grinder in smooth puree and strain it.
3

Boil strained puree add salt as per taste and black pepper powder. Serve ready Healthy,yummy Mushroom Almond Soup in a bowl sprinkle roasted Almond flakes. Garnish with mushroom & Almonds flakes.