At first crush carrots and put milk in a pan and let it boil then add the crushed carrots

Stir it continuously for few minutes then when milk dried then In another pan add ghee

And heat the ghee then add elaichi powder then add the carrot and milk mixture and sugar let it broil for 20 min

Then when it was broil complete then let the stove off then add boil almond, pistachio and khoya and mix then serve...