Boil pasta to cook.

Toss olive oil in a pan together with garlic cloves, sliced onions and sliced chilli. Cook till fragrant or till garlic cloves and onions are a toasted golden colour.

Add in the sliced zucchini and broccoli and cover pan for about 5 minutes for vegetables to cook.

For added taste, you can turn the pan to high heat to give the vegetables the extra “char” flavour (my favourite part!)

Add in the cooked pasta, salt, pepper and oregano to your required taste preference. And your pasta is ready to be served!