Chinese Fried Rice

Name: Chinese Fried Rice
Total time: 7200 s
Yield: 2-3 servings
Cuisine: Pakistani
Ingredients: 2 Cup Rice (Soaked for 1 hour); 1/4 Cup boiled Corn; 1/4 Cup boiled Peas; 1/4 Cup Chopped Spring Onion; 1/4 Cup Chopped Onion; 1/4 Cup Chopped Carrots; 1/4 Cup Chopped celery; 2 Eggs; 1 Teaspoon Soya sauce; 1/4 Teaspoon Oregano; 1 Tablespoon fresh lemon juice; 1 Tablespoon Black pepper powder; Salt as required; Ingredients for Veggies Boiling:; 2 glass water; 1 tsp Salt; Ingredients For Rice Boiling:; 4 Glass water; 1 tbsp Salt

Hamza khan @cook_18003142

#Chines
Is rice Mein soya sauce or lemon ka but he alag flavour hai.
Go to my kitchen and find out my new delicious Ginger chicken recipe.
May be chicken Manchurian, may be corn soup, may be chicken dumpling with mushrooms sauce etc.

Hamza khan @cook_18003142

Saved

Ingredients

1& 1/2hour

2-3 servings

2 CupRice (Soaked for 1 hour)
1/4 Cupboiled Corn
1/4 Cupboiled Peas
1/4 CupChopped Spring Onion
1/4 CupChopped Onion
1/4 CupChopped Carrots
1/4 CupChopped celery
2Eggs
1 TeaspoonSoya sauce
1/4 TeaspoonOregano
1 Tablespoonfresh lemon juice
1 TablespoonBlack pepper powder
Salt as required
Ingredients for Veggies Boiling:
2 glasswater
1 tspSalt
Ingredients For Rice Boiling:
4 Glasswater
1 tbspSalt

Saved

Steps

1& 1/2hour

1

Sub sy phly ak bartan Mein 2 glass Pani daly or us Mein peas add Kar Dy sath Mein 1 tsp salt dal kar isko boil hony Dy.
2

Jub peas achi tarha boil ho Jaye tb isko dishout Kar ke thanda honey Dy room temperature par.
3

Ab ussi Pani Mein J's Pani Mein peas ko boil Kia tha us Mein corn dal kar isko b achi tarha boil Kar lay.
4

Ab isko dishout Kar ke room temperature par thanda Kar lay.
5

Ab ak bartan Mein 2 cup chawal Daly or isko soaked Kar ke rakh dy 1 hour ke liye.
6

Jub 1 hour ho Jaye tb chawal ko achi tarha dooh lay or isko cook kar lay.
7

Ab ak bartan Mein 4 glass Pani Daly or us Mein 1 tsp namak add Kary or Pani ko boil hony Dy.
8

Jub Pani boil ho Jaye tb is Mein chawal add Kary or isko achi tarha mix Kary or cover kar ke 10 mint Tak pakny Dy medium flame par.
9

Jub 10 mint ho Jaye tb flame ko off kar Dy or dishout kar ke room temperature par thanda hony Dy.
10

Prepared all the ingredients for Chinese rice.
11

Sub sy phly 2 eggs lay isko achi tarha whisk kar lay.
12

Ab ak karahi Mein oil Daly oil ko garam Kary or us Mein eggs dal kar eggs ko achi tarha mixed Kary taky ye break ho Jaye.
13

Ab is ke baad is eggs Mein onion add Kary or onion ko achi tarha mixed Kary or sath Mein boiled rice add kar Dy.
14

Ab in chawalo ko achi tarha mixed Kary or sath Mein soya sauce or oregano add kar Dy.
15

Ab is Mein 1 tbsp namak dal kar rice ko achi tarha mixed Kary.
16

Ab ak ak kar ke is Mein sari veggies Daly or isko achi tarha mixed Kary sub sy phly carrot,celery or boiled corn add Kary or sath sath mixed karty Jaye.
17

Is ke baad is Mein boiled peas or 1 tbsp black pepper add Kary or isko achi tarha mixed Kary.
18

Ab last Mein apny is Mein spring onion or fresh lemon juice add karna hai or isko achi tarha mixed karna hai or flame ko off kar Dena hai or dishout kar Lana hai flame apny har jaga medium to low use karna hai.
19

Yummy and delicious Chinese fried rice ready to serve.