
Jenny Steak Dish
Make with Peas and Rice
Steps
- 1
Season steak with salt and pepper. Brown it well in olive oil in a Dutch Oven or pot then set aside
- 2
Saute onions and green pepper in olive oil
- 3
Add 2 cups water, meat, tomato paste, and thyme. Cook uncovered for 2 hrs. Keep watch so it doesn't burn. Use the remaining tomato paste for peas and rice
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