A picture of Brown bread&Buns#themechallenge.

Brown bread&Buns#themechallenge

Roopal Mandavia @cook_12228877

Brown bread&Buns#themechallenge

Roopal Mandavia @cook_12228877

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Ingredients

300 gmsbrown bread flour
300 gmsall purpose flour
1&1/2 tsp yeast
2 tspsugar
2 tbspcooking oil
1&1/2 tsp oil
1&1/2 tsp salt
350 mlwater

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Steps

1

Measure the ingredients. Put all the ings in a bowl. Knead for 10 minutes. Cover & let it proof for 1 hour till it rises
2

Mould & bake in a tin & make rolls. Cover & let this rise for another 30 mins
3

Then bake in a preheated oven@180°c for 20 mins, till crust is golden brown.
4

Should feel hollow & light
5

Serve warm with butter or jam

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Cooksnaps

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Roopal Mandavia @cook_12228877

on February 21, 2020 10:53

Comments (3)

Tamara Barbie G @tamara015

February 21, 2020 19:02

Can one bake bread using a jiko?

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