Yellow daal

Name: Yellow daal
Cuisine: Indian
Ingredients: 1 bowl daal; 1 onion chopped; 1 tomato chopped; 1 green chilli chopped; To taste salt; To taste red chilli powder; 1/2 tsp garam masala; 1/2 tsp turmeric powder; As needed oil; As needed water; some coriander leaves

Pinki Mehta @cook_17867750

Yellow daal

Pinki Mehta @cook_17867750

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Ingredients

1 bowldaal
1onion chopped
1tomato chopped
1green chilli chopped
To tastesalt
To tastered chilli powder
1/2 tspgaram masala
1/2 tspturmeric powder
As neededoil
As neededwater
some coriander leaves

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Steps

1

Firstly take a pressure cooker and add daal, water, ghee, salt, turmeric powder in it. Then placed it on high flame. After one whistle the flame placed low for 20 mints.
2

Now take a pan heat the oil add onion, tomato, green chilli and saute it.
3

Now add salt,turmeric powder,red chilli powder and saute it.
4

Now add in it boiled daal and serve it.