Cooking Instructions
- 1
Wash and scrub orange and lemons with water and vinegar
- 2
Squeeze all do not through the skin and mash the Raspberries so you get the juice of it
- 3
Whisk the pomegranate syrup with water then add the juice of the orange,lemon and raspberries then add the skin and leave it for half hour did not add ice or sugar enjoy 😉
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