Bread pakoda
Steps
- 1
In a mixing bowl add gram flour, add ajwain, green chilli, salt, red chilli powder, coriander powder and curd.
- 2
Mix well.
- 3
Add 1 cup of water and make a batter for pakoda.
- 4
Heat oil in a pan.
- 5
Add fruit salt in a batter and give a mix.
- 6
Deep bread slice in batter and Put in to hot oil.
- 7
Fry till golden brown serve hot.
Similar Recipes
More Recipes
-

Spencer
-

Kotsume
-

Shobha Deshmukh
-

Nutan Shah
-

Bina Anjaria
-

Ameya Bhat
-

Ameya Bhat
-

Arezu
-

Suchitra S(Radhika S)
-

Cheesy chicken and mushroom casserole
Chef Nena
-

Hi, its me! -

Amazing Grace’s (aka TeenChef)
-

Gerard Mallari
-

Debamita Chatterjee
-

Maryam Mukhtar Nayaya ( Mrs A I Zira)
-

Maryam Mukhtar Nayaya ( Mrs A I Zira)
-

Vidyutaa Kashyap
-

Sakshi Hotwani
-

Mehroz Iqbal
-

Annie
-

Nick Steen
https://cookpad.wasmer.app/us/recipes/11840775











Comments