Mix Sabzi And Rice
#Happybirthdaycookpad (Sabzi ho to maza agae)
Steps
- 1
Aloo, mater Brinjal ko cut kerky wash Karen.
- 2
Mater, Tomatoes Sab ko Kaat ly.
- 3
Eik plate me fried piyaz ginger garlic paste, red chilli powder, haldi, salt, dhania powder nikal kar rakhy..
- 4
Aloo, mater ko oil me fry Karen. Phir Brinjal Daly. Iss ko fry kerky tomatoes Daly.
- 5
Kuch der fry kerky Sab masala daal kar slow flame per pakny de. Bhon gae to half cup water daal kar pakae.
- 6
Thori der Baad oil Oper agae ga serve to masoor rice.
Made this recipe? Share a Cooksnap!
Let J Junaid Motiwala know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

The best braised red cabbage (slow cooker)
ChefGoulding@EdmundsWSC
-

Authentic, English-style Crumpets
Þór Jórmundurssón
-

ChefGoulding@EdmundsWSC
-

ChefGoulding@EdmundsWSC
-

Sanuber Ashrafi
-

Madhumita Bishnu
-

Moonlit Rose🌹 Flavoured Doodh Poha
Bina Samir Telivala
-

Radhika Shaparia
-

Cheesy chicken and mushroom casserole
Chef Nena
-

Hi, its me! -

Amazing Grace’s (aka TeenChef)
-

CharuPorwal
-

Nandana
-

Nargis shaikh Shaukat
-

Fariah Javied
-

Maizymay
-

Afshan Shahnawaz
-

Michelyn Fashion
-

Fariah Javied
-

Natalie Marten (Windsor__Foodie)
-

Areeba Masroor
























Comments