Mindless Chicken enchiladas
My children don't like new things and don't like anything with tomatoes or onions, really anything these don't sound simple but I promise as a busy mom of 3 I manage to make these now weekly for my kids! Almost as simple as spaghetti since I can throw it on the stove and almost forget bout the chicken till later in the day ;) every moms dream. Clean up isn't baad either! Seeing how it is done in sauce it's not baad try by spicing up or taming it down like I do for my kiddies
Mindless Chicken enchiladas
My children don't like new things and don't like anything with tomatoes or onions, really anything these don't sound simple but I promise as a busy mom of 3 I manage to make these now weekly for my kids! Almost as simple as spaghetti since I can throw it on the stove and almost forget bout the chicken till later in the day ;) every moms dream. Clean up isn't baad either! Seeing how it is done in sauce it's not baad try by spicing up or taming it down like I do for my kiddies
Cooking Instructions
- 1
Either chunk or shred chicken once cooked. I shreeded mine so I boiled n than once cooked I pulled off bone n put into skillet with half cup water n enchilada seasoning, u can make your own or use what ever kind you prefer. Mix seasoning in to chicken n water till dissolved n thicken you can always add peppers onions tomato here if you wish an any additional seasoning here also this was one for my kids so very bland unfortunately did add rice here I do cook it in microwave as directions state
- 2
Pour just enough oil to help grease pan and add in enough enchilada sauce to cover bottom of pan we want the enchiladas to soak in it prior to baking. Next when your oven is ready this step is optional I microwave my shells for roughly 10 to 15 sec for 4 or 5 of them then sprinkle w cheese and add chicken and fillings roll up and place the open part on the bottom of the pan so it cant open. Add cheese to tops
- 3
Cover your enchiladas w a little more sauce* not too much you dont want mush! Add cheese Cover for bout 20 to 30 mins or until cheese is bubbling and at your desired doneness *
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