Quarantine garlic bread

Name: Quarantine garlic bread
Total time: 300 s
Yield: 1 serving
Cuisine: British
Ingredients: 2 slices bread; 4 cloves garlic; Tablespoon butter/spread

Tom Clegg @BigFridge

Nothing like a bit of lock down to give you a hankering for some garlic breath is there? This is my tried and tested DIY approach to getting your halitosis fix! So root around in the freezer for some old bread ends that you've forgotten about, find the last few garlic cloves from the back of the cupboard and your well on your way to a culinary masterpiece. #budgetbasics

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Ingredients

5 minutes

1 serving

2 slicesbread
4 clovesgarlic
Tablespoonbutter/spread

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Steps

5 minutes

1

Choose your bread of choice. Frozen or fresh doesn't matter. I like the ends if available and found some nice seeded batch in the back of the freezer.
2

Pre heat your grill to a high heat
3

Pop the bread in the toaster for enough time for it to become slightly crispy and warmed through.
4

Apply your butter or spread liberally to one side of your bread
5

Remove the skin from the cloves of garlic and crush onto the bread. Spread evenly with a knife.
6

Grill your garlic bread until golden and delicious
7

Enjoy on its own or with leftovers!