A picture of Gambas with Bell Peppers.

Gambas with Bell Peppers

Gin @cook_21279493

Gambas with Bell Peppers

Gin @cook_21279493

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Ingredients

1/2kilo shrimp, shelled until the tail, deveined
5-8tsps olive oil
2-3 tbspsunsalted butter
2medium bell peppers, diced
6large garlic cloves, cut thinly lengthwise
to tasteSalt and pepper
Optional: Chilli flakes
Dill for garnishing

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Steps

1

Heat pan on low heat, and add olive oil and butter.
2

Sauté garlic until translucent and add bell peppers. After about a minute, add shrimps. Season well with salt and pepper
3

Cook on low heat until shrimps are pink. When all shrimps are pink, cook on high heat for 2 minutes. And serve! :)

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Cooksnaps

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Gin @cook_21279493

on April 10, 2020 09:22

Philippines

Comments

Keywords

Textured Soy Protein Bell Pepper Shrimp Pepper Butter Garlic

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