Veggie Delights
#goldenapron3
week1
#snack
Steps
- 1
Take the potato in a bowl and mash it.
- 2
Then add mutter, 3 colour capsicum, onion, carrot, coriander, amchur powder,garam masala, salt, black pepper, chilli ginger paste in it.
- 3
Now mix it well.
- 4
Take a bread slice apply butter on it.
- 5
Now apply the masala prepared before and apply the chutney.
- 6
Now apply grated cheese on it.
- 7
Now roast it on a non-stick pan.
- 8
Now cut the slice and serve it with ketchup and coriander chutney.
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