Open in Cookpad AppSteps
- 1
Chanay boil kar lain or rice ko bhego dain phir Onion kat lain or dekchi main oil dal kar fry karey phir sabat gram masalay bhi dal dain
- 2
Phir jub onion ka colour change ho jaein to tamater or Ginger bhi daal dain
- 3
Phir chickpeas dal dain
- 4
Thora sa bhonay ke baad Rice bhi dal kar bhone lain
- 5
Jub thorey rice bhone jaien tu pani dal dain pani rice se finger ke 2 point se oper ho
- 6
Phir is ko dhak kar rakh dain jub rice pak jaein tu is ko daam par rakh dain
- 7
Ready hai simple se chickpeas Rice
Made this recipe? Share a Cooksnap!
Let Samra Suhail know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
Similar Recipes
More Recipes
-
-
നാടൻ കേരള അപ്പവും തേങ്ങാ ചമ്മന്തിയും
-
-
-
-
Soft Ghanaian Tea Bread (Long Bakery Style)
-
-
White Chocolate Candy Cane Cookies
-
-
Chicken Bacon Sundried Tomato Pasta
-
Cheezy Ground Beef Quesadillas
-
-
-
No-Bake Cherry Cheesecake Lasagna
-
-
-
-
ssb028 -
-
György Zalán -
Comments (11)