King prawns in a brandy and lemon sauce

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy
King prawns in a brandy and lemon sauce
Steps
- 1
Juice the lemon. Set a side. Devein the prawns by cutting down the spine with scissors and removing it. Wash and dry them well. Heat a good amount of olive oil in a pan. Sauté the garlic to infuse the oil. Remove the garlic
- 2
Add prawns and turn up the heat. Cook, tossing frequently for 2-3 mins. Add brandy and let it evaporate
- 3
Add lemon, salt and pepper. Continue tossing them frequently for another 3-4 mins. Add lots of fresh parsley and serve 😀
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