Easy pilau

Name: Easy pilau
Cuisine: Kenyan
Ingredients: 2 cups rice; 3 cups hot water; Tropical heat pilau masala; 1 onion; 1 tablespoon tomato paste; to taste Salt; Beef/goat/mutton meat

Kanini Kaseo @kaninikaseo

Nairobi

Im all about easy receipes. Here is an easy effortless pilau receipe that anyone can make. Customise it to your liking
#themechallenge
#foodphotographyandpresentation

Kanini Kaseo @kaninikaseo

Nairobi

Im all about easy receipes. Here is an easy effortless pilau receipe that anyone can make. Customise it to your liking
#themechallenge
#foodphotographyandpresentation

Saved

Ingredients

2 cupsrice
3 cupshot water
Tropical heat pilau masala
1onion
1 tablespoontomato paste
to tasteSalt
Beef/goat/mutton meat

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Steps

1

Boil your meat until its cooked
2

In a pan pour some oil and when the oil is hot enough pour the chopped onions. Let them fry until they are golden brown
3

Scoop a table spoon of pilau masala and tomato paste and add to the onions.stir for a minute
4

Add the meat and rice and stir then add hot water and salt to taste.
5

Let the water boil and evaporate then cover with a foil before placing the pan to make sure the water fully evaporates. This should be about 15 mins.
6

Serve with your favourite accompaniment. I like mine with some hot paste and butter naan or banana. Enjoy!