12 M 🐂和牛寶寶蓋飯🐂12 M 🐂Waygu seaweed rice 🐂

Name: 12 M 🐂和牛寶寶蓋飯🐂 12 M 🐂Waygu seaweed rice 🐂
Yield: 2份
Cuisine: 臺灣
Ingredients: 茶匙鹽 1/3 tea spoon of salt 1/3; 茶匙橄欖油 1/4 tea spoon of olive oil 1/4; 片寶寶無鹽無油海苔 1 baby seaweed no flavored 1; 幾粒 芝麻 sesame few; slides of thin waygu 3 片和牛火鍋肉 3; 蔥1/3 根 切細 1/3 green onion chopped; ㄧ大碗飯 one bowl of rice

Millys’ iron chef @cook_23360322

The kitchen

☺️10 分鐘內完成的快速料理☺️
You can finish this dish in 10 minutes
#和牛料理#12M離乳食#牛肉#鐵質#鈣質#小m寶寶吃什麼#foodiebaby # babyfood#nutritionfodbaby#12-18M#babyfoodidea#babyfoodrecipe

繼續閱讀

12 M 🐂和牛寶寶蓋飯🐂12 M 🐂Waygu seaweed rice 🐂

Millys’ iron chef @cook_23360322

已收藏

列印

預備食材

10 mins

2份

調味料 seasoning
茶匙鹽 1/3 tea spoon of salt 1/3
茶匙橄欖油 1/4 tea spoon of olive oil 1/4
片寶寶無鹽無油海苔 1 baby seaweed no flavored 1
幾粒芝麻 sesame few
主食 main ingredients
slides of thin waygu 3 片和牛火鍋肉 3
蔥1/3 根切細 1/3 green onion chopped
ㄧ大碗飯 one bowl of rice

已收藏

料理步驟

10 mins

1

蔥切細、和牛也切細，疊在飯上。鍋外用ㄧ杯水去蒸，電鍋跳起來就好了！Places chopped green onion and chopped waygu on the rice. Use rice cooker to steam it !
2

電鍋煮好了，拿出來涼ㄧ下。再放入撕碎的海苔、芝麻、淋上橄欖油少許Y(^_^)Y Once one cup of water is done in the rice cooker machine ! Take it out, cool down, put seaweed, sesame and olive oil.