This delicious dish can also be served with marinated and fried chicken fillet on the side, as shown in the picture at the end.” itserve italian resturan 🍗

My favorite meal my sister Dee-Dee cooks for us. Usually, she first makes just the tenderloin medallions and double the amount of sauce and serves that with sides of mashed potatoes and a vegetable. Then, the next day, she turns the leftover pork medallions and sauce into this pasta dish. I could drink the sauce; it's SO DELICIOUS!#GoldenApron23

My step daughter loves cooking. She gravitates to every cookbook when we are out shopping. She came across this recipe and we have made it together several times already. Today I put my spin on it by adding some ingredients and omitting others. Hope you like my version.

Serve with garlic bread, side salad, or both :) ENJOY!!! I would love to hear how you liked it :) Feed back is always welcome :)

I was trying to make pasta with broccoli, but I was too slow and everything fell apart.So, I made a variation using cream sauce, and it was so delicious that now it's one of our family's favorite.Sprinkle parmesan cheese before serving if desired.Change milk and butter to fresh cream for a richer flavor.It goes well with coarsely ground black pepper. Recipe by Kouchan mama

A favourite in our family. Add cauliflower too, we like it with home made sausage

Had some extra marinara sauce and pasta so I whipped this yummy lunch together. Can also be eaten as a side or for dinner. Still delicious either way.Ps: This recipe feeds two people as a main dish and 3 people as a side(This measurement is based on what I can eat, so it might vary for adults perhaps.)Also, the pasta measurement should be 1 cup before cooking not after cooking.

Tired of buying velveeta just for broccoli, I decided to use what I have on hand.