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Spicy  Wheat  Flour Semiya
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A picture of Spicy  Wheat  Flour Semiya.

Spicy  Wheat  Flour Semiya

Krishna Biswas
Krishna Biswas @krishnabiswas123
Secunderabad

It is healthy breakfast. It is simple and tasty

#healthybreakfast
#week1

It is healthy breakfast. It is simple and tasty

#healthybreakfast
#week1

Read more

Spicy  Wheat  Flour Semiya

Krishna Biswas
Krishna Biswas @krishnabiswas123
Secunderabad

It is healthy breakfast. It is simple and tasty

#healthybreakfast
#week1

It is healthy breakfast. It is simple and tasty

#healthybreakfast
#week1

Read more
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Ingredients

30 mins.
4 -serves
  1. For dough-
  2. 1 cupatta
  3. 1 tspoil
  4. As per taste salt
  5. As neededHot water
  6. For gravy--
  7. 1chopped onion
  8. 1/2 tspcumin powder
  9. 1tomato chopped
  10. 1 tspturmeric powder
  11. 1 tspred chilli powder
  12. 1 tsptomato sauce
  13. 1 tspRed chilli sauce
  14. leavesFew curry
  15. 1 tbspOil for frying
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Steps

30 mins.
  1. 1

    In a bowl combine 1 cup atta, 1 tbsp oil, salt and hot water.

    A picture of step 1 of Spicy  Wheat  Flour Semiya.
    A picture of step 1 of Spicy  Wheat  Flour Semiya.
  2. 2

    Mix well and need to a smooth dough.

  3. 3

    Grease the mould with oil. Fill the dough till 3/4th of the mould. In a idlli vessel. Grease with oil. Start pressing the mould in the layer. Repeat the same procedure.

    A picture of step 3 of Spicy  Wheat  Flour Semiya.
    A picture of step 3 of Spicy  Wheat  Flour Semiya.
    A picture of step 3 of Spicy  Wheat  Flour Semiya.
  4. 4

    Cover the idlli vessel and steam for 10 to 15 minutes. Check-in between with fork. If it is done. Keep aside.

    A picture of step 4 of Spicy  Wheat  Flour Semiya.
    A picture of step 4 of Spicy  Wheat  Flour Semiya.
  5. 5

    Semiya is ready to fry.

    A picture of step 5 of Spicy  Wheat  Flour Semiya.
    A picture of step 5 of Spicy  Wheat  Flour Semiya.
  6. 6

    Next add turmeric powder, red chilli powder. Mix well. Add little water. Then add red chilli sauce, tomato sauce and mix well.

  7. 7

    In a non-stick pan add oil, cumin seeds. Let it fry then, add chopped onions. Then again fry for few minutes. Add chopped tomato and salt. Fry till the tomato become tender.

    A picture of step 7 of Spicy  Wheat  Flour Semiya.
    A picture of step 7 of Spicy  Wheat  Flour Semiya.
  8. 8

    Then add prepared semiya. Mixed it till it coated all the masala with semiya. Once it is done.

    A picture of step 8 of Spicy  Wheat  Flour Semiya.
    A picture of step 8 of Spicy  Wheat  Flour Semiya.
  9. 9

    Transfer to a serving plate. Garnish with fresh coriander leaves. Ready to serve. It is a healthy breakfast.

    A picture of step 9 of Spicy  Wheat  Flour Semiya.
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Krishna Biswas
Krishna Biswas @krishnabiswas123
on May 16, 2020 17:26
Secunderabad
HiI am Krishna Biswas from Hyderabad. I love to Cook. My Cooking Recipes is Home Made and Simple Recipes.https://biswasrecipe.blogspot.com/Follow my recipes https://www.youtube.com/channel/UCDeEpGsE3wNAXMeclzlBDmw.
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Comments (6)

 Vedangi Kokate
Vedangi Kokate @veda_061978
May 16, 2020 18:59
Superb
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