Oats and vegetable pancakes
#week1of5
#healthybreakfast
Pancakes, chilla etc are generally consumed in breakfast. Though pancakes are continental dish and made from all purpose flour . Here I made it from semolina and oats along with vegetables. Combination of all these results in delicious and healthy breakfast, which can prepared in a less time.
Oats and vegetable pancakes
#week1of5
#healthybreakfast
Pancakes, chilla etc are generally consumed in breakfast. Though pancakes are continental dish and made from all purpose flour . Here I made it from semolina and oats along with vegetables. Combination of all these results in delicious and healthy breakfast, which can prepared in a less time.
Open in Cookpad AppSteps
- 1
Mix semolina,oats and curd in one bowl and cover for 10-15 minutes.
- 2
Chop all vegetables together in chopper.
- 3
After 15 minutes, add cumin seeds in batter. Add all vegetables, coriander and salt. Mix well.
- 4
Add some more water to make proper batter, as after 15 minutes semolina blooms and batter becomes thick.
- 5
Heat skillet and add a ladleful batter and spread it evenly.
- 6
Add few drops of oil and let it cook.
- 7
Then flip other side, add few drops of oil and cook.
- 8
Serve hot with chutney.
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