Vanila Choco Almond Cake

Name: Vanila Choco Almond Cake
Total time: 900 s
Yield: 7-8serving
Cuisine: Pakistani
Ingredients: 4 eggs; 1 and half cup castor sugar; 1 cup oil/butter; 2 cup maida leveled; 2 tbsp baking powder leveled; 4-5 drops vanila essence; 2 tbsp milk; 4 tbsp coco powder; 20 chopped almonds; 2 tbsp Any Flavored jam for glazing

Asma Faryal Khan @khan_23375524

Multan

#cookwithamna#Eid
Everyone love to eat cake. Bakery's ke cakes se hmary sath mostly yhi hota tha ke eggs shell ke pieces nikal aty thy. Jis se boht dil kharab hota tha. Phir socha q na khud try ki jaey khud baking start ki jaey. Last year cake bnana start kia and Alhmdulilah perfect cake bnta hy. Recipe is Here👇🏼

Asma Faryal Khan @khan_23375524

Saved

Ingredients

1.hr 15 mins

7-8serving

4eggs
1and half cup castor sugar
1 cupoil/butter
2 cupmaida leveled
2 tbspbaking powder leveled
4-5 dropsvanila essence
2 tbspmilk
4 tbspcoco powder
20chopped almonds
2 tbspAny Flavored jam for glazing

Saved

Steps

1.hr 15 mins

1

Firstly maida or baking powder ko stainer se stain kar ke aik bowl mn rakh lein. Eggs whites and yolk separate kar lein.
2

Secondly hand whisk ya electric beater se eggs white ko 7-8 minuts ke liey beat karein untill yh foamy sa hojaey or sath sath is mn Castor sugar add krty rahen.
3

Thirdly is mn butter/oil add karein or isy 2-3 minut ke liey itna beat karein ke yh aik jan hojaey. Sath mn one by one egg yolk b add krty rahen.or vanila essence drops b dal dein.
4

4thly ab beater ko side py rakh dein. Or maida or BP ke mixture ko gradualy spatula ki madad se is egg mixture mn softly fold karein. After folding is mn 2 tbsp milk add kar dein. Half Chopped almonds b add kar dein. Consistency thick honi chahye. Just like custard.
5

Ab is batter mn se half cup batter separate kar ldn or is mn coco powder 1 tbsp milk ke sth mix kar dein.
6

Mold ko butter ya oil se Grease ke lein or is mn sheet lagadein if available. Wrna just Grease karein or is mn aik layer simple batter ki lgaen us ke upar aik layer chocolate batter ki dalen. Phir simple batter dalen or aisy e isy done kar dein.
7

Oven ko 180°py pre-heat karein or isy 20-25 minutes ke liey bake karein.
8

Agar oven ni hy. To aik khula pateela lein. Or us mn aik pack namk dalen ya Aik stand rakh ke lid se cover kar ke 10 minutes ke pre-heat krden. Or carefully us mn mold ko rkhen. Lid ko tawey se cover karein. Pehly 12-13 mins ke liey medium flame rkhen. Phir dam se thori aanch kar ke isy 30 mins ke liey bake hony dein.
9

Ap isy toothpick ki help se check kar skty hn ke yh pk gya ya ni. Agr toothpick clear ai to it means it's ready. Agr mixture lagaaey to isy thori dair or pkny dein.
10

Jab done ho jaey to mold ko pateely se nikalen. Or thanda hony dein. Then isy plater mn nikal ke full surface py 2 tbsp jam lgaen or almonds sprinkle kar dein. And now this is ready to eat. I hope apko achy se samjh agai hogi😊😊 jazak-Allah