Steps
- 1
In a bowl add curd,add powdered sugar,add oil mix it well.now add semolina
- 2
Mix it well again.now add all purpose flour again mix and apply cut and fold method.
- 3
Now add little by little milk,add baking soda,add baking powder,add vanilla essence
- 4
Mix it well properly.now prepare pourable consistancy cake batter.now take a cake tin and place a butter paper inside it and now grease with oil.now transfer mix into the cake tin.tap to remove air bubbles.
- 5
Garnish with tooty Frooty.now take a heavy based tawa and let it heat for 7-8 min.place the cake tin on the tawa.cover with glass lid properly.bake on a medium flame for 40-50 min.after 40-50 min.
- 6
Check with a knife,the knife is clean,the cake is baked perfectly.let it cool for 10 min.insert knife and separate edges.place a plate and demould cake by tapping.remove the butter paper,cake is ready.
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