Sift all the dry ingredients.

And then whisk the butter and then add eggs in it and mix it and then add dry ingredients in it gradually and then fold it.And then add tutti frutti in it and mix it.

And grease the cake pan with oil and dust the maida and pour this better into this and tap it.

And then preheat patilla for 10 minutes on medium to low flame and then bake it into low to medium flame for 25 to 30 minutes and then insert tooth pick when it is it means your cake is ready and when it is not clean and bake it for 10 minutes.