Crispy Alo pakoda
#cookwithamna
With 2 tips Alo pakoda. it's very easy recipe for iftar !!!
Crispy Alo pakoda
#cookwithamna
With 2 tips Alo pakoda. it's very easy recipe for iftar !!!
Steps
- 1
Step 1)Sab se pehly Alo ko slice may cut Kar lei phir usSe achy trah wash Kar lei.or kiSe kapray pai rakh dei yeah tissue pai rakh dei Tak Alo se Pani absorbs ho jae
- 2
Step 2) pehly besan may zera, ajwain, namak or hara dhanya dhal Kar mix krai then 1 chutki banking soda or 1 teaspoon oil dhal Kar mix Kar le achy trah phir hasb - e - zarorat Pani dhal Kar better ready Kar lei make sure better zyada patlA or na zyada gharA hona chahye itnA hona chahye ke jab hum Alo ko dip krai to make sure ke better achy trah Alo pai lag jae.
- 3
Step 3) oil ko achy trah gram Kar le.flame medium to low honA chahye light brown colour aany Tak usSe pakanA Hy.flame Taz na ho other wise Alo andar se kachy reh sakty hy.jab ban jae to nikal le.
- 4
Enjoy krai phir kise ketchup ke sath yeah chatny ke sath..
- 5
Last yeah Hy ke is may banking soda or oil dhalny se yeah Alo pakoda buht crispy banty Hy..to ap bhi try kijye or mujy comments Kar ke btae ap ke Kasey bnay..😊
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