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Ham Croissants
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France From Les délices de Katya 's kitchen in France.
Originally published on Cookpad France as Croissants jambon, with US measurements.
A picture of Ham Croissants.

Ham Croissants

Les délices de Katya
Les délices de Katya @cook_delicesdekatya
Montargis

Ham Croissants

Les délices de Katya
Les délices de Katya @cook_delicesdekatya
Montargis
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Ingredients

  • 2 tablespoonscrème fraîche (or sour cream)
  • 1.75 ounces (50 grams)diced ham
  • 1 ounce (30 grams)shredded Swiss cheese (Emmental)
  • 1/4onion
  • Croissant
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Steps

  1. 1

    Slice the croissant in half and spread the crème fraîche (or sour cream) inside.

    A picture of step 1 of Ham Croissants.
  2. 2

    Add the onions, diced ham, and shredded Swiss cheese.

    A picture of step 2 of Ham Croissants.
    A picture of step 2 of Ham Croissants.
    A picture of step 2 of Ham Croissants.
  3. 3

    Bake for 10 minutes at 350°F (180°C).

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Les délices de Katya
Les délices de Katya @cook_delicesdekatya
Published in the US on November 11, 2025 08:00
Montargis
Gourmande depuis toujours, la cuisine est pour moi magique car on peut associer pleins d'aliments ✨jouer entre le sucré/salé je vous invite aussi à me découvrir autour de ma page Facebook ( https://www.facebook.com/Chabourinekatya/
Read more

Keywords

Onion Cheese Ham

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