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Nimbu ka Khata-Meetha Achar
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A picture of Nimbu ka Khata-Meetha Achar.

Nimbu ka Khata-Meetha Achar

Jyoti Kukreja
Jyoti Kukreja @cook_12102143

#goldenapron3 #week23

#goldenapron3 #week23

Read more

Nimbu ka Khata-Meetha Achar

Jyoti Kukreja
Jyoti Kukreja @cook_12102143

#goldenapron3 #week23

#goldenapron3 #week23

Read more
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Ingredients

  • 500 glemon
  • 70 gsalt
  • 500 gsugar
  • 1/4 spoonred chilli powder
  • 1 tspgaram masala
  • 1/2 tbp black salt
  • 5-6peeled and crushed cardamom
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Steps

  1. 1

    Wash all lemons and cut them

    A picture of step 1 of Nimbu ka Khata-Meetha Achar.
  2. 2

    Mix salt with lemons and leave them for 20 -25 days

  3. 3

    Take a pan and add sugar in it

  4. 4

    Add 1 cup water in it and put it on high flame

  5. 5

    Add lemons in it

  6. 6

    Mix it well

    A picture of step 6 of Nimbu ka Khata-Meetha Achar.
  7. 7

    Add spieces in it

  8. 8

    Cook it for 5 min

  9. 9

    Cool it and add cardamom in it

  10. 10

    Mix it well and put in a container

  11. 11

    Achar is ready

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Copied!

Jyoti Kukreja
Jyoti Kukreja @cook_12102143
on June 23, 2020 06:21

Comments

Swaminathan
Swaminathan @Swami_180828
June 23, 2020 06:42
Yummy madam 👌
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