Peel mangoes and cut chunks..in a blender,add mangoes chunks and blend until get smooth puree..

In a pan add water,sugar and lemon juice...cook until thickens...let it cool..

Once it cools down,add mango puree and whisk until wel combined...now add salt and mix well...

Store into air tight jar and keep it in refrigerator..

For serving: In a glass add 2 tbs of mango squash or according to ur taste...add ice cubes, mango chunks, chilled water and serve..