Emoji mango kalakand ladoo

Name: Emoji mango kalakand ladoo
Total time: 3600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: Kalakand; 500 ml Full fat Milk; 1 cup Alphanso Mango puree; 1/2 cup Sugar; 1 tsp Lemon juice; 5 drops Yellow food colour; 4 piece Elaichi crushed; Decoration; 1/4 tsp Green food colour; 1/4 tsp Red food colour; Plating; Some mixed dry fruits

Khushboo Vivek Hansia @cook_24212759

#emoji
My this new invention is for that platform who provides housewives lots of appreciation to make such inovative dishes which only Chef's can make....thanks Cookpad😋😆😉🙂❤

Khushboo Vivek Hansia @cook_24212759

#emoji
My this new invention is for that platform who provides housewives lots of appreciation to make such inovative dishes which only Chef's can make....thanks Cookpad😋😆😉🙂❤

Saved

Ingredients

1hr.

4 servings

Kalakand
500 mlFull fat Milk
1 cupAlphanso Mango puree
1/2 cupSugar
1 tspLemon juice
5 dropsYellow food colour
4 pieceElaichi crushed
Decoration
1/4 tspGreen food colour
1/4 tspRed food colour
Plating
Some mixed dry fruits

Saved

Steps

1hr.

1

Ek pan garam karke usme 250 ml. Milk boil karein.gas off karne ke baad lemon juice daal kar uska chhena bana le. Chhene ko thande pani se acchi tarah wash karke ek tight kapde me baandhkar 15 minute ke liye rakh de.
2

Ab ek dusre pan me bacha hua 250 ml. Milk daal kar half hone take boil karein. Ab usme mango puree daal kar 10 minute take medium flame me pakayein. Ab pan me bana hua chhena mix kake usko tab take pakayein jab take ki uski consistency thik na ho jaye. Ab usme sugar aur yellow food colour daalein aur tab take pakayein jab take wo khoye jaisa bandhne na lage.room temperature par thanda hone ke liye rakhe.
3

Kalakand mixture ko room temperature take thanda hone ke baad usme crushed elaichi mila kar uske ladoo bana le. Ab green aur red food colours se unko decorate karein.freeze me thanda hone ke liye rakh de.
4

Plate me dryfruits saja kar serve karein.
5