Steps
- 1
Make the paste of poha with hand by mashing it
- 2
Then add suji and other spicy masala then grease the plate and put the batter in it and keep in the freezer for five minutes to set
- 3
Then make Ball or shaped you liked them fry in oil in a low to medium flame till it becomes crispy and golden brown in colour then you can serve with souce or coffee or a cup of tea
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