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Besan capsicum
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A picture of Besan capsicum.

Besan capsicum

benazir z
benazir z @cook_24220391

Easy to cook in less time

Easy to cook in less time

Read more

Besan capsicum

benazir z
benazir z @cook_24220391

Easy to cook in less time

Easy to cook in less time

Read more
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Ingredients

5 min
2 servings
  • 1big capsicum chopped
  • 1small chopped onion
  • 1 tbspbesan(gram flour)
  • 1 tbspoil
  • To taste salt
  • 1/2 tspred chilli powder
  • 1/2 tspturmeric powder
  • 1/4 tspginger garlic paste
  • 1 tspcumin seeds
  • 1/2 tspmustard seeds
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Steps

5 min
  1. 1

    Heat oil in a kadai and add cumin and mustard seeds. When it will crackle add onions, ginger garlic paste and saute till onions get translucent.

  2. 2

    Add the chopped capsicum and saute till capsicum gets soft. Add the salt, turmeric,chilli powder and mix.

  3. 3

    Now add the besan in it and stir it constantly for 5 seconds till besan turns golden brown. Don't cook it for long time after adding besan otherwise it will get burnt. Just stir it for few seconds.

    A picture of step 3 of Besan capsicum.
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benazir z
benazir z @cook_24220391
on July 10, 2020 20:53

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