Falafel#zoomfalafel

Name: Falafel#zoomfalafel
Total time: 3600 s
Cuisine: Kenyan
Ingredients: 1 bowl boiled chickpeas; 1 small red onion; 2 tbsp chopped coriander; Salt as per liking; 3/4 tsp paprika; 1/2 tsp black pepper powder; 1 cup plain greek yogurt; 1/2 a cucumber grated; 1 tbsp fresh lemon juice; Oil for deep frying; 1 Tbsp heaped chickpea flour

Roopal Mandavia @cook_12228877

What an amazing experience & a lovely class we had. Super simple recipe to follow.The taste was awesome

Roopal Mandavia @cook_12228877

What an amazing experience & a lovely class we had. Super simple recipe to follow.The taste was awesome

Saved

Ingredients

1 hr

1 bowlboiled chickpeas
1small red onion
2 tbspchopped coriander
Salt as per liking
3/4 tsppaprika
1/2 tspblack pepper powder
1 cupplain greek yogurt
1/2a cucumber grated
1 tbspfresh lemon juice
Oil for deep frying
1 Tbspheaped chickpea flour

Saved

Steps

1 hr

1

In a mixer put the chickpeas,onion,coriander. Semi puree this. Transfer to a bowl
2

Add the salt,paprika,black pepper, chickpea flour.Mix well. Adjust to taste
3

In another pan add oil for frying. Keep it on medium heat.
4

Take about a tbsp of the puree,make a round & flatten abit. Once the oil is ready fry & continue with the rest
5

Once done. Keep aside. Make a yougurt dip
6

Take yogurt in a bowl add grated cucumber,some coriander,salt to taste,abit of black pepper powder. Mix well.
7

Serve the dip with the falafel