Sindhi Butter Papdi

Name: Sindhi Butter Papdi
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 10 butter; 1/2 cup mint chutney; 1 cup green chilli chutney; Handful crunchy papdi; Handful sev; 1 small finely chopped onion; 1 small boiled potato; as per taste Chaat masala

Nikita Choithani @Chef24

It's a famous chaat from ulhasnagar my hometown. I have grown-up having this all time. It's instant,tasty chaat and a yummy evening snack.

#zing

It's a famous chaat from ulhasnagar my hometown. I have grown-up having this all time. It's instant,tasty chaat and a yummy evening snack.

#zing

Nikita Choithani @Chef24

It's a famous chaat from ulhasnagar my hometown. I have grown-up having this all time. It's instant,tasty chaat and a yummy evening snack.

#zing

It's a famous chaat from ulhasnagar my hometown. I have grown-up having this all time. It's instant,tasty chaat and a yummy evening snack.

Saved

Ingredients

20 minutes

2 servings

10butter
1/2 cupmint chutney
1 cupgreen chilli chutney
Handfulcrunchy papdi
Handful sev
1small finely chopped onion
1small boiled potato
as per tasteChaat masala

Saved

Steps

20 minutes

1

In a bowl add this butter cut into two halves and dip it into green chilli chutney and let them soak for about a minute.
2

In a serving plate add this soaked butters, apply mint chutney, add mashed potatoes, chopped onion.
3

Now add handfull of sev and papdi on top of it. Lastly pour green chilli chutney and sprinkle chaat masala and it's ready to hog on. 😋🤤