Village style Mutton

Name: Village style Mutton
Total time: 5400 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1/2 kg Mutton; 3-4 cups water; 2 medium tomatoes; 8-10 whole black pepper. 1"stick cinamin.2 cloves; 2 bay leaves. 2 large(black)cardemom; 1/4 tsp termuric powder; 1/2 tsp red chilli powder; 4-5 whole green chillies; to taste Salt; 1/4 cup ghee/oil

Fatima Mehmood Mughal @cook_19597306

Very tender and delecious.
#WEARETOGETHER.

Fatima Mehmood Mughal @cook_19597306

Very tender and delecious.
#WEARETOGETHER.

Saved

Ingredients

1hr 30 minutes.

2 servings

1/2 kgMutton
3-4 cupswater
2medium tomatoes
8-10whole black pepper. 1"stick cinamin.2 cloves
2bay leaves. 2 large(black)cardemom
1/4 tsptermuric powder
1/2 tspred chilli powder
4-5whole green chillies
to tasteSalt
1/4 cupghee/oil

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Steps

1hr 30 minutes.

1

Boil Mutton with ghee, whole garam masala(all spice).salt,termuric.
2

When Mutton is tender, take out all pcs of mutton and remove whole garam masala.
3

Take another pan, add tomatoes slices,when tomatoes become soft, add Mutton, red chilli powder, salt if need and green chillies. Cook and fry with tomatoes for 5 minutes.
4

Serve with white rice.