Vegetable chowmay

Name: Vegetable chowmay
Total time: 1800 s
Yield: 2 person
Cuisine: Pakistani
Ingredients: 1 packet egg noodles boiled; 1 carrot thinly sliced and cut in strips; 1 capsicum cut in small cubes; 1 tbsp Soya sauce; 2 tbsp ketchup; 2 tbsp chilli sauce; 2 cloves garlic roughly chopped; 1 tsp salt; 1 tsp crushed red pepper; 1 tsp black pepper; Half cup oil; Handful coriander leaves chopped; 1 green chilli roughly chopped

amna ismail @cook_24471046

#referbysairaabdullah
One of my favorite dish. Jub kuch bananay ka dil na ho tu may vegetable chowmay bana layti hoon. Bhat hi asaan recipe hah.

amna ismail @cook_24471046

#referbysairaabdullah
One of my favorite dish. Jub kuch bananay ka dil na ho tu may vegetable chowmay bana layti hoon. Bhat hi asaan recipe hah.

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Ingredients

30 minutes

2 person

1 packetegg noodles boiled
1carrot thinly sliced and cut in strips
1capsicum cut in small cubes
1 tbspSoya sauce
2 tbspketchup
2 tbspchilli sauce
2 clovesgarlic roughly chopped
1 tspsalt
1 tspcrushed red pepper
1 tspblack pepper
Halfcup oil
Handfulcoriander leaves chopped
1green chilli roughly chopped

Saved

Steps

30 minutes

1

In a wok add oil. Fry garlic cloves and green chilli. Add all the vegetables.mix well.
2

All all the seasoning and sauces.mix well.
3

Add in boiled egg noodles and mix well. Garnish with coriander leaves. Serve