Kadhai paneer

Name: Kadhai paneer
Total time: 2400 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1.5tablespoons coriander seeds; 2 tsp cumin seeds; 4 kashmiri red chilli; 1.5tablespoons black pepper; 1 tsp salt; 1tablespoons butter; 1 onion puree; 2 tomato puree; 150 gram paneer; 1 onion chopped in slice; 1 medium size capsicum slice; 1 tsp oil or butter; 1tablespoons ginger garlic paste; 1 tablespoons Cream as needed; 1 tablespoons Red chilli powder; 1 tsp Turmeric powder; to taste Salt; as required For garnishing:-Chopped coriander leaves; as required Grated paneer; As needed For serving tandoori roti or kulcha

Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes @cook_12087606

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Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes @cook_12087606

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Ingredients

40 minutes

4 servings

For kadai paneer masala
1.5tablespoons coriander seeds
2 tspcumin seeds
4kashmiri red chilli
1.5tablespoons black pepper
1 tspsalt
For kadai paneer:
1tablespoons butter
1onion puree
2tomato puree
150 grampaneer
1onion chopped in slice
1medium size capsicum slice
1 tspoil or butter
1tablespoons ginger garlic paste
1 tablespoonsCream as needed
1 tablespoonsRed chilli powder
1 tspTurmeric powder
to tasteSalt
as requiredFor garnishing:-Chopped coriander leaves
as required Grated paneer
As neededFor serving tandoori roti or kulcha

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Steps

40 minutes

1

First for kadhai paneer masala :heat kadai add all ingredients and dry roast till get a aroma.let it cool and grind it into fine powder
2

For kadhai paneer:- in pan add butter,and cumin seeds add ginger garlic paste saute well add onion puree and saute for 2 to 3 minutes,add tomato puree,red chilli powder, turmeric powder,salt and saute well for a minute, add water and let it cook
3

Take another pan add oil or butter,add slice onion, capsicum,saute well add slice paneer, mix it well,2 tabsadd kadhai masala,1 tsp red chilli powder saute well,turn of the gas and transfer this it into prepared gravy,add cream and mix well
4

Garnished with coriander leaves and grated paneer served with tandoori roti or kulchas,kadhai paneer ready to served