Pick all the broken groundnut and dirts. Keep aside. Fry it for about 10-15 minutes. And allowed it to cool.

In a bowl add your sugar, salt, and vanilla flavor, break the eggs and beat it until the sugar is well dissolved.

In a bowl put the groundnuts then pour in 2-3 tbspn of the egg mixture and toss it, then add 3-4 tbspn of flour and toss again. Continue the process untill the egg mixture is finished. Then sieve it to remove excess flour.

Heat the oil in a pan and fry until golden brown.