Masala vermicelli
Steps
- 1
Take a pan add 2 cup of water and boil the vermicelli add 1 spoon oil and pinch of salt
- 2
Take out the vermicelli in another bowl add cold water in it
- 3
Take a pan heat the oil add mustard seed and cumin seeds add chopped onion let the Onion turn in pink color then add all veggies (finely chopped) Sault it properly
- 4
Add species,salt too taste and saute it well now add vermicelli saute it and put lid on it about 20 sec
- 5
After that check the vermicelli and serve
- 6
Serve it hot and with lots of love..
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