Whole-wheat Banana Bread

Name: Whole-wheat Banana Bread
Total time: 2100 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cup Whole Wheat flour; 1 cup Milk; 2 Ripe Banana; 2/3 cup Sugar powder; 1 tsp Baking powder; 1/2 tsp Baking soda; 1/4 tsp Salt; 1/4 cup Butter

Sanuber Ashrafi @tasty_treatbysanu

Jamshedpur

#GA4
#week4
#baked
Kids loved cake, but every time refined flour are not good for them. So I made whole-wheat banana bread for them. It's eggless banana bread.

Sanuber Ashrafi @tasty_treatbysanu

Jamshedpur

#GA4
#week4
#baked
Kids loved cake, but every time refined flour are not good for them. So I made whole-wheat banana bread for them. It's eggless banana bread.

Saved

Ingredients

35 minutes

4 servings

2 cupWhole Wheat flour
1 cupMilk
2Ripe Banana
2/3 cupSugar powder
1 tspBaking powder
1/2 tspBaking soda
1/4 tspSalt
1/4 cupButter

Saved

Steps

35 minutes

1

Blend banana and butter together.
2

Take flour in a big bowl.
3

Add baking powder, baking soda and salt.
4

Mix all well with spoon and add sugar powder.
5

Add milk and blended banana butter mixture.
6

Mix well and whisk with wired whisker to make a lump free batter.
7

Transfer the batter in greased bread pan and bake it in otg on 200℃ for 35 minutes.
8

After that check with knife, if it baked then remove from pan.
9

Cut in slices and enjoy.