Traditional Firni

Name: Traditional Firni
Total time: 900 s
Yield: 4 persons
Cuisine: Indian
Ingredients: 1/2 cup pre soaked basmati rice; 800 ml full cream milk; 1/4 cup sugar; 2 tbsp khoya; 1/4 cup chopped dry fruits of your choice; 1/2 tsp kewra water

Naheed Alam @cook_14415967

Greater Noida.

A popular sweet dish to sweet tooth persons.

Naheed Alam @cook_14415967

Greater Noida.

A popular sweet dish to sweet tooth persons.

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Ingredients

15 minutes.

4 persons

1/2 cuppre soaked basmati rice
800 mlfull cream milk
1/4 cupsugar
2 tbspkhoya
1/4 cupchopped dry fruits of your choice
1/2 tspkewra water

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Steps

15 minutes.

1

Grind coarsely the rice.
2

Heat milk and boil for 10 minutes till reduced to 1/3part.
3

Add ground rice,stir contineously to avoid lumping.Cook for 5 minutes on medium flame.
4

Add khoya and sugar.Further cook for 2-3 minutes or to get the proper consistency.
5

Add dry fruits(reserve some dry fruits for garnishing)
6

Put off flame.Add kewra water.Mix.
7

Dish out and garnish with dry fruits.Serve warm/chilled.

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Cooksnaps

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Naheed Alam @cook_14415967

on October 17, 2020 15:59

Greater Noida.

Having a Master degree in Science and a bachelor degree in Education,but also passionate about cooking since childhood.Love to cook my favourite dishes.