A picture of Butter Naan.

Butter Naan

Geeta Godhiwala @cook_11988180

Butter Naan

Geeta Godhiwala @cook_11988180

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Ingredients

2 cupswhole wheat flour
1/2 cupcurd
1/4 tsp.Baking powder
1/4 tspbaking soda
to tasteSalt
1 tbspchopped coriander
1 tsp.Black sesame seeds
1 tbspButter

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Steps

1

Take whole wheat flour in a paraat add salt baking soda baking powder and curd. Mix well and knead a tight dough. Leave it for 2 hours.
2

Now take a dough and make a balls. And roll in oval shape. Sprinkle chopped coriander and black sessme seeds. And roll lightly to stick.
3

Now heat tawa on a flame. Apply water on back side naan and roast on flame. 3-4 mins. Take in a plate and apply butter. And ready to serve with subji.

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Cooksnaps

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Geeta Godhiwala @cook_11988180

on October 16, 2020 07:14

India

I like to cook new innovative dishes

Comments (6)

Leena Mehta @DesiTadka26

October 18, 2020 06:53

Love this rotiyo ki tokri😋

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