Pheni ki Kheer | Milk Recipe

Name: Pheni ki Kheer | Milk Recipe
Total time: 1800 s
Yield: 4 People
Cuisine: Indian
Ingredients: 2 Bunches Roasted Pheni; 500 Ml Milk; 4 Cardamom; 50 g Grated Dry Coconut; Dry fruits of your choice and amount as per your choice; 1 and 1/2 Cup Sugar

Mamta Mehra @1i2s3h4a

It's basically a kheer of pheni. Or we can say that its a seviyan kheer.

Mamta Mehra @1i2s3h4a

It's basically a kheer of pheni. Or we can say that its a seviyan kheer.

Saved

Ingredients

30 Minutes

4 People

2 BunchesRoasted Pheni
500 MlMilk
4Cardamom
50 gGrated Dry Coconut
Dry fruits of your choice and amount as per your choice
1and 1/2 Cup Sugar

Saved

Steps

30 Minutes

1

Heat a pan/ kadhai / cauldron.
2

Pour milk into it and boil it with sugar for 20 Minutes with continuous stirring.
3

Meanwhile, be ready with, pheni, coconut and cardamom and chop dry fruits and grate coconut.
4

After 20 Minutes of boiling, add grated coconut, dry fruits, cardamom powder and pheni.
5

Boil everything for 10 minutes more.
6

After 10 minutes, seviyan kheer/ pheni kheer is ready to serve hot.