Semolina veggies sweet hearts

Name: Semolina veggies sweet hearts
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 cup Semolina; 1 cup water; 2 -3 _tbsp oil; as needed Vegetables like medium diced onion; 2 tbsp crushed garlic; 1 tbsp Crushed chilli,ginger; 1 cup french beans; 1/2 cup cabbage; 1/2 grated carrot; 1 cup boiled peas; 1 tsp red deggi mirch powder; 1/2 tsp garam masala; 1 tsp mint leaves; 3 tsp chat masala; 1/2 tsp haldi powder; 4 pcs boiled potatoes mashed.potatoes should b steamed; 1/2 tsp amchoor powder; as per taste Salt

Neelu Jain @cook_27438547

#MSI

Neelu Jain @cook_27438547

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Ingredients

30 min. approx

4 servings

1/2 cupSemolina
1 cupwater
2 -3 _tbsp oil
as neededVegetables like medium diced onion
2 tbspcrushed garlic
1 tbspCrushed chilli,ginger
1 cupfrench beans
1/2 cupcabbage
1/2grated carrot
1 cupboiled peas
1 tspred deggi mirch powder
1/2 tspgaram masala
1 tspmint leaves
3 tspchat masala
1/2 tsphaldi powder
4 pcsboiled potatoes mashed.potatoes should b steamed
1/2 tspamchoor powder
as per tasteSalt

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Steps

30 min. approx

1

First to make tadka_
2

Have a non-stick pan add 1 tbsp oil add onion, saute,then add garlic,ginger garlic paste on high flame then add beans,shredded cabbage,carrot,salt,boiled potatoes,red chilli powder,garam masala,mint leaves, chat masala,haldi powder,potatoes,amchoor Powder cook well until all moisture dry.cool for some min & add coriander leaves.
3

Now put all mix in plate & let it cool.Now add again 1 tbsp oil add semolina cook until golden brown add mixture u made first with veg. & then add water till it leaves pan.it should be thick in 2 -3 min.U should move the mixture frequently.Now grease the plate & put all the mix in it & rest for 15 min to set.Now cut the pcs in heart shape.Now take non stick tawa spread lil bit oil & put the pcs on tawa & heat up till golden brown both sides.Ready to serve.Serve with tomato.sauce & mint chutney