Kashmiri tea 🍵 with Egg

Name: Kashmiri tea 🍵 with Egg
Total time: 3600 s
Yield: 7person
Cuisine: Pakistani
Ingredients: 3 tbsp Kashmiri tea leaves; 4 glass Water; 7 star anise; 4 Cloves; 5-6 Green cardamom; 1/4 tsp Salt; Sugar as a requirement; 2 cup Milk; 3 cups Cold water; 1+1tbsp Almond cream

Sara Sarah Shah @Sz786

#joy kashmiri tea I liked so much I Love ❤️ them and I share ths recipe you like it

Sara Sarah Shah @Sz786

#joy kashmiri tea I liked so much I Love ❤️ them and I share ths recipe you like it

Saved

Ingredients

1hour

7person

3 tbspKashmiri tea leaves
4 glassWater
7star anise
4Cloves
5-6Green cardamom
1/4 tspSalt
Sugar as a requirement
2 cupMilk
3 cupsCold water
1+1tbspAlmond cream

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Steps

1hour

1

Firstly take a pan and add leaves salt 7star anise clove Green cardamom and 4 glass water cook them 40 mints
2

Than after 40 mints add chill water add and give a good mix until pink colour appears
3

When kashmiri kawa is ready, then mix it with milk and sugar
4

And garnish with almond cream.